This Corton Grand Cru has a deep ruby red colour with light purple highlights. On the nose the wine opens with intense aromas of ripe cherries, blackcurrants and cassis, followed by earthy notes, truffle, cedarwood and a hint of clove and pepper. Ageing in oak adds subtle notes of vanilla and toasted oak. The palate is elegant yet powerful, with a firm structure and velvety tannins. The wine's freshness gives it a lively tension, while its complexity keeps developing in the glass. The balance between fruit, acidity and tannins makes this wine both enjoyable now and suitable for further ageing. The finish is long and layered, with a mineral touch and spicy undertones that make for a refined close.
Perfect with duck, lamb, truffle dishes and refined game dishes.
Domaine Thenard is a historic estate in Burgundy with an impressive reputation, especially for its Grand Cru vineyards. Clos du Roy is one of the most prestigious terroirs within Corton, known for its powerful and refined wines with excellent ageing potential. The combination of old vines, limestone-rich soils and careful vinification results in a wine of exceptional quality and elegance.