This 10-year-old tawny port has a beautiful amber colour with copper reflections, a sign of careful ageing in oak casks. The nose is complex and expressive, with a harmony of dried fruit such as figs and dates, roasted nuts, subtle orange peel and a touch of vanilla. Aromas of caramel and honey come to the fore, supported by a light spiciness. On the palate this tawny is velvety and rich in flavour. The dried fruit and nutty notes are complemented by touches of butterscotch, light mocha and subtle oak influences. The acidity provides a pleasant freshness, keeping the wine perfectly balanced. The finish is long and elegant, with a refined combination of sweetness and spicy notes that linger.
Delicious with aged cheeses, nut tart, crème brûlée or simply as a digestif.
Graham's is one of the most prestigious port houses in the Douro Valley and is renowned for its craftsmanship and excellent ageing methods. Since its founding in 1820, Graham's has combined tradition with innovation, resulting in port wines of exceptional quality. The 10 Years Old Tawny is a perfect example of the Graham's style, with careful ageing in oak providing rich complexity and unrivalled elegance.